wildly perfect pairings

Just as bees and wildflowers go together, Naked Wild Honey naturally pairs well with many foods and ingredients. Get sweet and spicy. Take cheese to the next level. Can coffee get any better? Yes! No matter what your taste is, Naked Wild Honey plays well with others.


Beef sirloin plus garlic, onion, ginger, soy sauce and Naked Wild Honey makes a sweet and savory Sunday meal prep option. Don’t forget the veggies!

Chicken or Fish

Create a Naked Wild Honey glaze by mixing together honey, olive oil, lemon and garlic. Then, generously coat a couple chicken breasts or fish fillets, throw them in the oven or on the grill and there’s your main dish!


If you haven’t tried honey in your coffee, now’s the time! You won’t be disappointed. Stir a little Naked Wild Honey in your latte for an added dose of sweetness. Maybe even kick the flavored syrups to the curb!

Energy Bites

Whip up some easy energy bites to get through the midday slump. Simply mix oats, chocolate chips, flax seed, nut butter and Naked Wild Honey, then roll into balls.


Does your muffin recipe call for sugar? Substitute Naked Wild Honey instead. Head over to our FAQ page to get the scoop on conversions.

Nut Butters

That’s right, we’re talking homemade nut butter. Your choice of nuts, Naked Wild Honey and salt are all you need to make a delicious, creamy nut butter at home.

Overnight Oats

Got a Mason jar? Perfect. Just add oats, your milk of choice, Naked Wild Honey, yogurt and blueberries. Stick in the fridge and you’ll have a quick, nutritious breakfast ready to go.

Semi-Hard Cheese

Simply drizzle Naked Wild Honey over some delicious blue cheese and enjoy! Pair it with dried fruit and nuts and you’ll really be in heaven.

Soft Cheese

Grab your favorite Brie cheese and whip it with Naked Wild Honey for a delectable hors d’oeuvre. Add crackers or fruit and you’re set!


For a quick weeknight side dish, toss your favorite vegetables in a mixture of olive oil and Naked Wild Honey, add a dash of salt and pepper and cook in the oven. Healthy and savory!